Join us at our new Batch Cook Club!
Small, friendly group sessions, where together you’ll cook 2-3 seasonal recipes using fresh CoFarm vegetables, before enjoying a delicious lunch from the meals you’ve prepared.
Take home free or pay-as-you-feel portions for your fridge or freezer.
Join us on 23rd and 30th July, 10.30 - 12.30 at Abbey Hall, East Barnwell Community Centre to make the best of local summer produce.
Then journey through the seasons with us at future Batch Cook Club sessions: Autumn - 15th and 22nd October, Winter - 14th and 27th January and Spring - 4th and 11th March.
No cookery knowledge or experience needed, just plenty of enthusiasm!
Please fill in this sign up form to book.
If you have any questions, please email claire@cambridgesustainablefood.org