The Food Hub is an external project led by Duncan Catchpole.
WHAT IS IT
The Hub will provide a central space for all aspects of sustainable food in the Cambridge area: from production and consumption to research and waste.
The first of its kind, the Food Hub is Duncan Catchpole’s visionary project, aiming to increase the accessibility of sustainable food and support local producers and small businesses.
It aims to reduce food miles and emissions, make healthy and sustainably produced food accessible to low-income households through the Good Food for All scheme, and provide business incubation support for start ups and embryonic businesses, amongst other things.
The Hub will also be a local, educational resource regarding sustainability and nutrition.