Join Fin Boys restaurant, shop, fish butchery and deli on Mill Road for a special Food for the Planet menu all week.

Fin Boys support small-scale fishing businesses that only use sustainable methods designed to protect sea species for many years to come. They catch only what's available in abundance and in-season, which in turn allows them to provide a magnificent menu and some really incredible flavours using the fish that's available, not just what's trendy.

Find out more about Fin Boys and book your table here.

Shop, fish butchery and deli open Tuesday - Saturday from 11am

A la carte lunch Tuesday - Saturday from 12noon

A la carte menu extended in to the evenings Tuesday-Thursday from 6.30pm

Ten-course tasting menu Friday and Saturday evenings from 6.30pm.